🍰 Ultimate Chocolate Cake Recipe 🍫
🧂 Ingredients
For the Cake Layers:
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🥣 1¾ cups (220g) all-purpose flour
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🍫 ¾ cup (75g) unsweetened cocoa powder
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🍬 2 cups (400g) sugar
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🧁 2 tsp baking soda
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🧂 1 tsp baking powder
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🧂 1 tsp salt
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🥚 2 large eggs
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🥛 1 cup (240ml) buttermilk (or milk + 1 tbsp vinegar)
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🌻 ½ cup (120ml) vegetable oil
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🍦 2 tsp vanilla extract
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☕ 1 cup (240ml) hot coffee (for rich flavor — or hot water for mild)
👩🍳 Instructions
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🔥 Preheat oven to 350°F (175°C). Grease and line two 9-inch (23cm) round cake pans.
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🧁 Mix dry ingredients: In a large bowl, whisk flour, cocoa, sugar, baking soda, baking powder, and salt.
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🥄 Add wet ingredients (except coffee): Add eggs, buttermilk, oil, and vanilla. Beat until smooth.
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☕ Add hot coffee: Stir in slowly — the batter will be thin (that’s perfect for moistness!).
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🍰 Bake: Pour into pans and bake 30–35 min or until a toothpick comes out clean.
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❄️ Cool completely before frosting.
🍫 Silky Chocolate Ganache Frosting
Ingredients:
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🍫 1½ cups (270g) semi-sweet chocolate chips
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🥛 1 cup (240ml) heavy cream
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🧈 2 tbsp butter (for shine ✨)
Instructions:
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🔥 Heat cream until just simmering.
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🍫 Pour over chocolate and let sit 2 min.
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🌀 Stir until smooth, add butter, and cool slightly.
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🎂 Pour or spread over the cooled cake — let it drip like the one in your photo! 😍
💡 Decorating Ideas
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Sprinkle chocolate shavings 🍫
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Add chocolate curls or chunks on top 🍬
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Pipe swirls of chocolate buttercream 🍦
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Finish with a dusting of cocoa powder 🌟


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